If you’re raising chickens and want to reduce your dependence on synthetic commercial feeds and growth-promoting antibiotics, this natural fermented feed formula is a practical solution. Using fermented fish extract, molasses, ground corn, and rice bran, this method helps improve chicken health, growth, and immunity — the natural way.

✅ Ingredients You’ll Need:

• 10 kg ground corn (energy source)

• 5 kg rice bran (fiber & vitamins)

• 3–5 liters of fish ferment liquid (rich in amino acids, fish oil, and probiotics)

• 500 ml molasses (natural sugar to promote fermentation)

(No yeast ball needed — natural fermentation with existing microbes from the fish extract works perfectly.)

✅ Simple Preparation Steps:

1. Mix the ground corn and rice bran thoroughly in a clean container.

2. Slowly add your fish ferment liquid while mixing.

3. Pour in molasses and mix until the feed forms a moist crumble — firm enough to hold shape when pressed but not dripping wet.

4. Pack the mixture tightly into airtight containers or bags, pressing out any air.

5. Store in a cool, shaded place for 3–5 days to allow fermentation.

6. Open daily for feeding — always press remaining feed to reduce air contact.

✅ How to Feed:

• Mix this fermented feed with your regular dry feed.

• Use up to 20–30% of your total daily chicken ration.

• Feed fresh and avoid leaving leftovers in feeders for long.

• Always provide clean drinking water.

✅ Key Benefits of Fermented Feed:

• Boosts natural immunity — thanks to probiotics and beneficial bacteria.

• Enhances growth & weight gain — amino acids and fish oil improve protein utilization.

• Promotes gut health — reducing digestive problems and improving nutrient absorption.

• Reduces dependency on synthetic antibiotics — healthier gut flora helps prevent common diseases naturally.

• Cuts down feed cost — by using farm-available ingredients like corn, bran, and molasses.

• Improves meat quality & egg production — chickens raised on fermented feed tend to have better taste and stronger eggshells.

✅ Why Avoid Synthetic Feed and Antibiotics?

• Synthetic feeds often contain artificial growth promoters, chemicals, and low-quality fillers.

• Overuse of antibiotics can lead to resistance, affecting both poultry and human health.

• Natural fermented feed supports your farm’s move toward organic, chemical-free poultry production.

• Customers today demand healthier, antibiotic-free chicken meat and eggs.

✅ Storage Tips:

• Keep tightly sealed when not in use.

• Shelf life is around 2–4 weeks if stored airtight.

• White yeast layer is harmless — mix in or remove if preferred.

• Discard if mold or foul smell appears.

✅ Conclusion:

Switching to fermented chicken feed using natural fish extract and molasses is a simple yet powerful way to promote poultry health, reduce antibiotic reliance, and lower feeding costs. This method is sustainable, farm-friendly, and supports clean food production — ideal for small-scale farmers and backyard chicken keepers.